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Tangy Flavour, Great For Mexican Dishes
This popular, easy-to-grow annual is grown for its distinctively flavoured leaves. It's called coriander when grown for its aromatic, flavourful seeds. The leaves are used in salads, salsa, and numerous Mexican and Indian dishes.
Direct sow outdoors after last expected frost

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Description
Tangy Flavour, Great For Mexican Dishes
This popular, easy-to-grow annual is grown for its distinctively flavoured leaves. It's called coriander when grown for its aromatic, flavourful seeds. The leaves are used in salads, salsa, and numerous Mexican and Indian dishes.
Direct sow outdoors after last expected frost























